有色眼镜123 發表於 4 天前

糖醋排骨

食材
[*]排骨
[*]大葱
[*]八角
[*]花椒
[*]干红辣椒
[*]陈皮
[*]生抽
[*]米醋
[*]白糖
[*]红曲米水
[*]料酒
[*]芝麻


步骤https://img.xiaochushuo.com/web/224128154.jpg!wd780排骨冷水下锅煮五分钟捞出洗净控干水" style="outline: 0px; -webkit-tap-highlight-color: rgba(0, 0, 0, 0); border: 0px; max-width: 100%; vertical-align: top; width: 328px; height: auto; border-radius: 2px;">1. 排骨冷水下锅煮五分钟捞出洗净控干水
https://img.xiaochushuo.com/web/224128170.jpg!wd780八角花椒干红辣椒小火炸香后捞出所有香料扔掉" style="outline: 0px; -webkit-tap-highlight-color: rgba(0, 0, 0, 0); border: 0px; max-width: 100%; vertical-align: top; width: 328px; height: auto; border-radius: 2px;">2. 冷锅冷油放入葱段八角花椒干红辣椒小火炸香后捞出所有香料扔掉
https://img.xiaochushuo.com/web/224128196.jpg!wd7803. 放入排骨煎至两面微焦黄
https://img.xiaochushuo.com/web/224128217.jpg!wd780料酒" style="outline: 0px; -webkit-tap-highlight-color: rgba(0, 0, 0, 0); border: 0px; max-width: 100%; vertical-align: top; width: 328px; height: auto; border-radius: 2px;">4. 烹入料酒
https://img.xiaochushuo.com/web/224128228.jpg!wd780生抽" style="outline: 0px; -webkit-tap-highlight-color: rgba(0, 0, 0, 0); border: 0px; max-width: 100%; vertical-align: top; width: 328px; height: auto; border-radius: 2px;">5. 烹入生抽
https://img.xiaochushuo.com/web/224128235.jpg!wd780白糖" style="outline: 0px; -webkit-tap-highlight-color: rgba(0, 0, 0, 0); border: 0px; max-width: 100%; vertical-align: top; width: 328px; height: auto; border-radius: 2px;">6. 放入适量白糖
https://img.xiaochushuo.com/web/224128249.jpg!wd780米醋" style="outline: 0px; -webkit-tap-highlight-color: rgba(0, 0, 0, 0); border: 0px; max-width: 100%; vertical-align: top; width: 328px; height: auto; border-radius: 2px;">7. 烹入米醋
https://img.xiaochushuo.com/web/224128269.jpg!wd780陈皮" style="outline: 0px; -webkit-tap-highlight-color: rgba(0, 0, 0, 0); border: 0px; max-width: 100%; vertical-align: top; width: 328px; height: auto; border-radius: 2px;">8. 倒入红曲米水,放入一块陈皮
https://img.xiaochushuo.com/web/224128277.jpg!wd7809. 这就是红曲米水,红曲米淘洗干净泡水
https://img.xiaochushuo.com/web/224128291.jpg!wd78010. 水末过排骨
https://img.xiaochushuo.com/web/224128302.jpg!wd78011. 大火煮开
https://img.xiaochushuo.com/web/224128342.jpg!wd78012. 中火炖煮
https://img.xiaochushuo.com/web/224128349.jpg!wd78013. 大火收汁……收汁前烹入少许米醋
https://img.xiaochushuo.com/web/224128377.jpg!wd780



Djb222 發表於 昨天 10:28

糖醋排骨我是真愛吃!!!
頁: [1]
查看完整版本: 糖醋排骨